Recipe
Blancrux Apple Pie
Filled with your favorite fall flavours, this cocktail is a must-try for the holiday season. But beware, this warm & smooth cocktail packs a punch!
Ingredients
60ml Blancrux
45ml apple juice
1 cinnamon stick
4 thin apple slices
Instructions
In a short glass, pour Blancrux over ice and top off with apple juice. Stir with a cinnamon stick and add 4 thin slices of apple with a dash of cinnamon powder for garnish.
